Home » Personal Health » Recent Articles:

A guide to Intermittent Fasting

More and more evidence is piling up that suggests that “Intermittent Fasting” – Not eating for at least 16 hours or other intervals – sets up the body to go into “repair” mode and resets us for health. A bit like sleep does in other areas or how a high performance athlete also rests at least for a day a week.

Here is a short easy to follow guide – I am doing this myself too. I eat my last meal at . not later than 7pm and eat my first meal no earlier than 11am. I am finding this much easier to do than I had feared. I am not feeling hungry.

How Does Intermittent Fasting Work?

To understand how intermittent fasting leads to fat loss we first need to understand the difference between the fed state and the fasted state.

Your body is in the fed state when it is digesting and absorbing food. Typically, the fed state starts when you begin eating and lasts for three to five hours as your body digests and absorbs the food you just ate. When you are in the fed state, it’s very hard for your body to burn fat because your insulin levels are high.

After that timespan, your body goes into what is known as the post–absorptive state, which is just a fancy way of saying that your body isn’t processing a meal. The post–absorptive state lasts until 8 to 12 hours after your last meal, which is when you enter the fasted state. It is much easier for you body to burn fat in the fasted state because your insulin levels are low.

When you’re in the fasted state your body can burn fat that has been inaccessible during the fed state.

Because we don’t enter the fasted state until 12 hours after our last meal, it’s rare that our bodies are in this fat burning state. This is one of the reasons why many people who start intermittent fasting will lose fat without changing what they eat, how much they eat, or how often they exercise. Fasting puts your body in a fat burning state that you rarely make it to during a normal eating schedule.

The post is by James Clear and the link to the full article is here

The image is from a Facebook site on the topic  https://www.facebook.com/IF.Intermittent.Fasting/

Terminal Illness – Should we fight to the bitter end? If not what to do?

100 years ago, most deaths were quick. A person was well and then sick and then dead. Medicine could do very little. But today, most of us die long protracted deaths. Treatment is piled upon treatment. The dying person and their families endure increasing pain and humiliation and disappointment. Often what has been really extended is more suffering. The problem is that our culture and the advances of medicine give us false hope in many cases. We cannot let go.

Hospice has been on offer for many years. But many feel that taking hospice is giving up.

The irony is that it is not. What it offers is a better quality of life for the terminally ill and for their families.

This is still a controversial issue for many people. To help you learn more here is an outstanding post in the New Yorker by By 

A snippet here:

Wasn’t the goal of hospice to let nature take its course?

“That’s not the goal,” Creed said. The difference between standard medical care and hospice is not the difference between treating and doing nothing, she explained. The difference was in your priorities. In ordinary medicine, the goal is to extend life. We’ll sacrifice the quality of your existence now—by performing surgery, providing chemotherapy, putting you in intensive care—for the chance of gaining time later. Hospice deploys nurses, doctors, and social workers to help people with a fatal illness have the fullest possible lives right now. That means focussing on objectives like freedom from pain and discomfort, or maintaining mental awareness for as long as possible, or getting out with family once in a while. Hospice and palliative-care specialists aren’t much concerned about whether that makes people’s lives longer or shorter.

Like many people, I had believed that hospice care hastens death, because patients forgo hospital treatments and are allowed high-dose narcotics to combat pain. But studies suggest otherwise. In one, researchers followed 4,493 Medicare patients with either terminal cancer or congestive heart failure. They found no difference in survival time between hospice and non-hospice patients with breast cancer, prostate cancer, and colon cancer. Curiously, hospice care seemed to extend survival for some patients; those with pancreatic cancer gained an average of three weeks, those with lung cancer gained six weeks, and those with congestive heart failure gained three months. The lesson seems almost Zen: you live longer only when you stop trying to live longer. When Cox was transferred to hospice care, her doctors thought that she wouldn’t live much longer than a few weeks. With the supportive hospice therapy she received, she had already lived for a year.

Here is the full article

How Neuroplasticity works

We know now that how we think or react to events or experiences are really the results of habits in the brain – habits created by neurons carving a familiar connection. As a result of this new knowledge, much of what we understand about mental health is new. Neuroplasticity is the process by which these habitual pathways can be changed.

Now we know how this works

“Our brains are famously flexible, or “plastic,” because neurons can do new things by forging new or stronger connections with other neurons. But if some connections strengthen, neuroscientists have reasoned, neurons must compensate lest they become overwhelmed with input. In a new study in Science, researchers at the Picower Institute for Learning and Memory at MIT demonstrate for the first time how this balance is struck: when one connection, called a synapse, strengthens, immediately neighboring synapses weaken based on the action of a crucial protein called Arc.”

The full article is here

Vitamin K2 and Prostate Cancer

Fried Kidneys on Toast

Is there more you can do if you have or fear prostate cancer? The quick answer is consume more foods that contain vitamin K2.

“A study recently published by the European Prospective Investigation into Cancer and Nutrition (EPIC) has revealed that increased intake of vitamin K2 may reduce the risk of prostate cancer by 35 percent. The authors point out that the benefits of K2 were most pronounced for advanced prostate cancer, and, importantly, that vitamin K1 did not offer any prostate benefits.

The findings were based on data from more than 11,000 men taking part in the EPIC Heidelberg cohort. It adds to a small but fast-growing body of science supporting the potential health benefits of vitamin K2 for bone, cardiovascular, skin, brain, and now prostate health.”

The full article is here (Source Chris Kresser)

Foods that contain K2 include – most organ meats and

Foods high in vitamin K2
Natto
Hard cheese
Soft cheese
Egg yolk
Butter
Chicken liver
Salami
Chicken breast
Ground beef

Are potatoes “paleo”

In summary – yes.

Long article here that explores all aspects of the potato

Hip and Knee replacements the comparative risks and results

 

As we get older, many of us begin to have problems with our knees and hips. What can we expect?

Dr. Donald T. Reilly is an orthopedic surgeon at New England Baptist Hospital and a long-time member of the Harvard Health Letter‘s editorial board. He recently answered some questions about joint pain and replacement for Harvard Health Publishing’ readers.

The full article is here

Bottom line:

“A hip replacement is a much less painful operation. People are on crutches for a while, and then their hips feel normal. But it takes six months to a year to recover from total knee surgery, and even then, the knee just doesn’t feel normal.”

What can people do to avoid needing your services?

Stay active, keep your muscles strong, don’t get obese, have good genes.

 

It’s not just what we eat but when we eat

Much new work is being done on how when we eat affects our health. Again, going back to first principles, for most of human existence, we did not eat three regular meals a day and we certainly did not snack. Athletes understand the concept of rest. High performance athletes do not train every day. They do rest the system. This concept of resting our digestive system is what is now being found to have many benefits.

More in this video

Inflammation – The deep cause of so much chronic illness and even dementia

It is becoming increasingly accepted that most chronic illness – no matter how different in its expression – has causal roots in inflammation. Much of the early work on this has involved diet. But recently many more aspects of how we live have entered the mix – stress, sleep, relationships, when we eat as well as what we eat.

This post, By James P Watson, with contributions and editorial assistance by Vince Giuliano, is the most comprehensive that I have seen yet and stands as a benchmark for advice on the process and for what each of us can do to reduce our chances of developing chronic illness and dementia.

INTRODUCTION AND OVERALL PRINCIPLES

This is the first of a pair of blog entries concerned with dementias – neurological diseases including Alzheimer’s Disease (AD) and its cousins.  This Part 1 write-up was inspired by a recent small, non-randomized clinical trial done by Dr. Dale Bredesen that showed true “Reversal of Cognitive Decline” in 9 out of 10 patients with documented cognitive decline (Bredesen, 2014).  Not all of these patients had AD, but all had cognitive decline.  Five had AD, two had SCI (subjective cognitive impairment), and two had MCI (mild cognitive impairment).  Although this study was too small to allow any statistical conclusions, it is the most positive report in a series of disappointing reports on the recent failures of Big Pharma’s monoclonal antibodies against amyloid-beta.  Dale Bredesen’s approach was a multifactorial one – utilizing 24 different approaches to halt or reverse cognitive decline.  We explore those 25 interventions here, focusing on the first 19.  They do not depend on drugs.   The focus of this blog entry is “What can be done about dementias now?”

The forthcoming Part 2 blog entry will provides a detailed discussion of some of the key science related to AD and dementias.  This is the “What is science telling us about dementias?” part which gets quite complex.  We review major theories related to AD there including the Hardy Hypothesis related to amloid beta, the GSK3 theory and more detail on the neuroinflammation theory which we introduce in this Part 1 blog entry.  We expect to emphasize the emerging importance APP (Amloid Precursor Protein).  And we will describe some very recent research that appears to establish that a basic cause of AD is the proliferation in aging of vestigal DNA segments in our genomes (known as LINEs which are long interspersed nuclear elements and SINEs which are short interspersed nuclear elements) with encode over and over again for the production of APP and for the failure of its clearance.  This could well finally explain the role of beta amyloid in AD.

We have published a number of earlier blog entries relating to AD and dementias.  For example, you might want to review my August 2014 blog entry The Amyloid Beta face of Alzheimer’s Disease.

The full post continues here

 

Why the health care system does not work and cannot work

The best hour or so of your time you can spend.

Escape the Health System – you will be Richer and more Healthy

wellness_chart1.jpg

 

This is why you cannot afford to use the health system – EVEN if it did make you well.

This is why you don’t need them – because the causes of most of your illness are in your control.

wellness_chart2

 

More here.

My new book – You Don’t Need  Medicine to get Healthy will show you how this works and how to get to grips with taking charge of your own health. It will be published in March.

Your Waistline – The key measurement for predicting Heart Disease

A fat tummy is a sign of visceral fat which is the #1 predictor of heart disease. We have posted about this before here. But here are some charts that help us see the range.

men-waist

It’s not just men either.
women-waist

More here on Mercola’s site:

A sign that you are at risk from heart disease? You can’t see your willie!

8322626

Is this you? It was me. If it is you can’t see an old friend. But it is worse than that. Visceral fat is the most dangerous sign of impending heart disease. More on this site here

“A recent survey of 1,000 British men has shown that a third of men aged between 35 and 60 years, are unable to see their genitals due to a protruding midriff or, less politely, a beer belly.

As a result of the survey, funded by the medical group We Love Our Health, an online men’s health awareness initiative has been launched. The Big Check aims to encourage men to make a potentially lifesaving health check.

“Take off your clothes, stand upright and look down at your penis, if you can’t see it, you are obese,” says the group’s online doctor, Johan du Plessis.

“Don’t ignore it, it can knock years off your lifespan but it can also put you in serious risk from life threatening illness.”

All my visceral fat was gone in 6 months of a strict Paleo diet. I looked better. And my old friend works well again. No need for blue pills. It’s all connected.

“Erectile dysfunction does not just affect overweight men. The world’s largest study to examine links between erectile dysfunction and heart disease found even minor erection difficulties in healthy fit men, can be an indicator of future heart risks.

The authors of the study, undertaken in Australia and published last month in the on-line journal ‘PLOS Medicine‘, examined data of 95,038 men aged 45 years and older.

The researchers concluded that erectile dysfunction does not cause heart disease but may be an early indicator of the problems that lead to it, such as a build-up of plaque in the arteries.

So what to do? Explore the Paleo Diet

Brush your teeth every day? The better choice – Stop eating shit

 

 

Screen-Shot-2012-10-11-at-1.26.59-PM

 

Image Source: Paleo Foundation

Our mouth is an ecology of bacteria. It can be a good community or a bad one. If you eat a narrow highly processed food diet, it will be a bad one. We eat food that promotes bad bacteria and we use chemicals that kill any good bacteria. The better option is to eat a better diet and to work to enhance the good. Here is a good guide to all of this:

 

“Dental bacteria aren’t necessarily bad. They’re just some of the trillions of microbes that share our body, and that are as much a part of us as our own flesh and blood. Those in our guts get the most attention and are involved in digesting our food. But microbes abound in other body parts too. Some of those in the mouth are involved in repairing damage to teeth and barring the way to more dangerous germs.

As Europeans moved from hunting and gathering to farming and agriculture, these oral communities changed from healthy, diverse ones into those that we’d typically associate with disease. The advent of processed flour and sugar during the Industrial Revolution made things even worse. “You see the diversity plummet, and the rise to dominance of opportunistic nasties such as Streptococcus mutans, which causes cavities,” says Cooper.

Our mouths are now a gentrified shadow of their former selves. And as Carl Zimmer described earlier this week, ecosystems with an impoverished web of species are more vulnerable to parasites. He was writing about frogs and lakes, but the same is true of bacteria and mouths. The narrow range of microbes in industrialised gobs are more vulnerable to invasions by species that cause disease, cavities, and other dental problems.  “As an ecosystem, it has lost resilience,” says Cooper. “It basically became a permanent disease state.”

More here

And much more here about your mouth and what we do in there

How to avoid the flu? Bump up your immune system!

You and I have an immune system. If it healthy, then it will defend us from a lot of illness. The future of Health Care will be not a fix after we are ill but taking care so that we have the best immune system possible.

So how best to protect yourself against the flu?  Here is what taking care of your immune system looks like:

 

Avoiding a serious case of influenza is not about vaccination but more about maintaining a healthy, well functioning immune system. By following these simple guidelines, you can help keep your immune system in optimal working order so that you’re far less likely to acquire the infection to begin with or, if you do get sick with the flu, you are better prepared to move through it without complications and soon return to good health.

    • Optimize Your Gut Flora. This may be the single most important strategy you can implement as the bacteria in your gut have enormous control of your immune response. The best way to improve your beneficial bacteria ratio is avoid sugars as they will feed the pathogenic bacteria. Additionally, processed foods and most grains should be limited and replacing with healthy fats like coconut oil, avocados, olives, olive oil, butter, eggs and nuts. Once you change your diet than regular use of fermented foods can radically optimize the function of your immune response.
    • Optimize your vitamin D levels. As I’ve previously reported, optimizing your vitamin D levels is one of the absolute best strategies for avoiding infections of ALL kinds, and vitamin D deficiency may actually be the true culprit behind the seasonality of the flu – not the flu virus itself. This is probably the single most important and least expensive action you can take. Regularly monitor your vitamin D levels to confirm your levels are within the therapeutic range of 50-70 ng/ml.

Ideally, you’ll want to get all your vitamin D from sun exposure or a safe tanning bed, but as a last resort you can take an oral vitamin D3 supplement. According to the latest review by Carole Baggerly (Grassrootshealth.org), adults need about 8,000 IU’s a day. Be sure to take vitamin K2 if you are taking high dose oral vitamin D as it has a powerful synergy and will help prevent any D toxicity. But be sure and get your level tested as that is the only way to know for sure.

  • Avoid Sugar and Processed Foods. Sugar impairs the quality of your immune response almost immediately, and as you likely know, a healthy immune system is one of the most important keys to fighting off viruses and other illness. It also can decimate your beneficial bacteria and feed the pathogenic yeast and viruses. Be aware that sugar (typically in the form of high fructose corn syrup) is present in foods you may not suspect, like ketchup and fruit juice. If you are healthy then sugar can be consumed but the LAST thing you should be eating when you are sick is sugar. Avoid it like poison while you are sick.
  • Get Plenty of Rest. Just like it becomes harder for you to get your daily tasks done if you’re tired, if your body is overly fatigued it will be harder for it to fight the flu. Be sure to check out my article Guide to a Good Night’s Sleep for some great tips to help you get quality rest.
  • Have Effective Tools to Address Stress. We all face some stress every day, but if stress becomes overwhelming then your body will be less able to fight off the flu and other illness. If you feel that stress is taking a toll on your health, consider using an energy psychology tool such as the Emotional Freedom Technique, which is remarkably effective in relieving stress associated with all kinds of events, from work to family to trauma.
  • Get Regular Exercise. When you exercise, you increase your circulation and your blood flow throughout your body. The components of your immune system are also better circulated, which means your immune system has a better chance of finding an illness before it spreads. Be sure to stay hydrated – drink plenty of fluids, especially water. However, it would be wise to radically reduce the intensity of your workouts while you are sick. No Peak Fitness exercises until you are better.
  • Take a High-Quality Source of Animal-Based Omega-3 Fats. Increase your intake of healthy and essential fats like the omega-3 found in krill oil, which is crucial for maintaining health. It is also vitally important to avoid damaged omega-6 oils that are trans fats and in processed foods as it will seriously damage your immune response.
  • Wash Your Hands. Washing your hands will decrease your likelihood of spreading a virus to your nose, mouth or other people. Be sure you don’t use antibacterial soap for this – antibacterial soaps are completely unnecessary, and they cause far more harm than good. Instead, identify a simple chemical-free soap that you can switch your family to.
  • Tried and True Hygiene Measures. In addition to washing your hands regularly, cover your mouth and nose when you cough or sneeze. If possible, avoid close contact with those, who are sick and, if you are sick, avoid close contact with those who are well.
  • Use Natural Remedies. Examples include oil of oregano and garlic. These work against bacteria, viruses, and protozoa in your body. And unlike pharmaceutical antibiotics, they do not appear to lead to resistance.
  • Avoid Hospitals. I’d recommend you stay away from hospitals unless you’re having an emergency and need expert medical care, as hospitals are prime breeding grounds for infections of all kinds. The best place to get plenty of rest and recover from illness that is not life-threatening is usually in the comfort of your own home.

The Good Poo Guide – Your Poo a key marker for your health

As we understand more about how important our gut health is (Lots here at this link on this topic), our poo becomes the key marker. Today we look at blood to see our health and only at stool to see if we have cancer. Soon stool may come first as it shows earlier than blood if there is a problem.

New research programs are springing up on Indiegogo like this one where you can have your gut health checked.

But in the interim we can pay more attention to our own poos. Here is a guide to this and we start with a visual chart:

stool-chart

Look, Listen and Smell Before You Flush

What’s normal and what’s not when you look into the toilet? The following table will help you narrow down what to look for, so that you aren’t needlessly alarmed. Of course, there are a few signs that ARE cause for concern, and those are listed too. If you have a change in stools accompanied by abdominal pain, please report this to your physician.4

Healthy Stool Unhealthy Stool
Medium to light brown Stool that is hard to pass, painful, or requires straining
Smooth and soft, formed into one long shape and not a bunch of pieces Hard lumps and pieces, or mushy and watery, or even pasty and difficult to clean off
About one to two inches in diameter and up to 18 inches long Narrow, pencil-like or ribbon-like stools: can indicate a bowel obstruction or tumor – or worst case, colon cancer; narrow stools on an infrequent basis are not so concerning, but if they persist, definitely warrant a call to your physician5
S-shaped, which comes from the shape of your lower intestine6 Black, tarry stools or bright red stoolsmay indicate bleeding in the GI tract; black stools can also come from certain medications, supplements or consuming black licorice; if you have black, tarry stools, it’s best to be evaluated by your healthcare provider
Quiet and gentle dive into the water…it should fall into the bowl with the slightest little “whoosh” sound – not a loud, wet cannonball splash that leaves your toosh in need of a shower White, pale or gray stools may indicate a lack of bile, which may suggest a serious problem (hepatitis, cirrhosis, pancreatic disorders, or possibly a blocked bile duct), so this warrants a call to your physician; antacids may also produce white stool
Natural smell, not repulsive (I’m not saying it will smell good) Yellow stools may indicate giardia infection, a gallbladder problem, or a condition known as Gilbert’s syndrome – if you see this, call your doctor
Uniform texture Presence of undigested food (more of a concern if accompanied by diarrhea, weight loss, or other changes in bowel habits)
Sinks slowly Floaters or splashers
Increased mucus in stool: This can be associated with inflammatory bowel disease like Crohn’s disease, or ulcerative colitis, or even colon cancer, especially if accompanied by blood or abdominal pain

There are worse things than death

February 6, 2013 Context, Personal Health No Comments

Today is my father’s birthday. He died age 55. Not a good age to die. But my mum has been an invalid since her late 40’s. Without his pension I don’t know what we would have done. But who has such a pension today?

Much of the discussion about health is about living longer. But what about our life? What is our life like as we live into our 60’s and 70’s?

lifechoice

 

Here are the stats for men on Prince Edward Island. The average man is disabled by chronic illness by the age of 65. He cannot work. He cannot contribute. He has to be looked after. And for women, add 5 years and the results are the same.

On average we live for another 10 years like this. THIS is where the costs are found. PEI is not unique. This long period of disability is what all of us can expect in this epidemic of chronic illness that is our new normal.

And when we are disabled, who is going to look after us? Will we burden our kids? And by the way, what Kids? With low birth rates, there are not many of them. And where do our kids live? Near us? So maybe then the state? But when we look at their costs, we know that they cannot help us either.

peihealthcosts

 

There will simply not be the tax payers or the  tax dollars to pay to look after us.

This is why I am millions of people are starting to take charge of our own health. Suffering from chronic illness is not inevitable if we make the changes that are discussed in detail in this blog.

More on this later.

 

Healthcare – How the numbers work – A Horror Story

February 5, 2013 Context, Personal Health No Comments

chart_1

 

This chart shows the monthly health care premiums for a friend of mine in the US. They are now $1,700 a month with a $7,000 deductible. There are 2 adults in their 40’s and a 4 year old child. All have excellent health records.

As you can see this chart is exponential. It is likely that the increases in the next 5 years will accelerate even further. How will this family cope? How will you cope?

peihealthcosts

 

Now let’s look at how the healthcare costs of Canada’s smallest province are growing (The current data is taken form government sources). It’s the same curve. The red bars are PEI’s tax revenues. Health costs are 78% of current tax revenues. Only the $600 million subsidy from the Feds keep PEI going. In 2015 it is likely that health costs will equal PEI’s tax revenues. By 2020, it will be double.

PEI is the canary in the mine. Canada’s larger provinces will take a bit longer but the trends are the same. Individuals and even states cannot live with the rate of increase of health costs. Nor can they live with the results. For the epidemic of chronic illness is getting worse and lies on the same trajectory.

At the moment, all the hopes are set in somehow reducing waste and ion increasing efficiency. I don’t think we have tome for this. The crunch is here now. And even if we did and could find 30% in savings, it does not challenge the curve. The model is wrong. Fix when we are ill is the wrong model.

Personal Health will replace this quickly, just as personal news and music replaced mass market news and music.

Mass Market Health vs Personal Health – The Future is Near

Personal Health is going to replace Mass Market Medicine.

One of the great trends of our time is how personalization is trumping the mass market. Albums go to songs. CD’s to downloads. Downloads to streaming. 32 kids in a class. How many are in tune with the teacher? Maybe 2 or 3. The rest either lag or get bored. Now more and more kids go online to sites like Khan Academy where they can learn at their own pace and learn what they don’t know. Health Care is going the same way. Think of what this means.

All medication is like an album or a class at school. But all people are different. What does your doctor know about you as well? Maybe she sees you for 10 minutes at a time. She uses paper files. She cannot look at your data at all except from her paper file. What tests you take are yearly at best. She knows nothing about your ancestry. You know nothing about it either but your ancestry is what drives so many of the differences that we have in our health. She knows nothing about your social life. She knows only what you tell her about your daily life. She cannot track you week by week, so she will only see when you are really sick when you are so sick that it is obvious. She cannot keep you well because she cannot know enough to care for you as a person.

In truth your doctor is guessing most of the time. She can do no better for she hasn’t the data. She cannot see a gradient of small changes that will indicate early that there is the start of a problem. So you go to her when you are ill. Then the treatments are the same. Medicine is a broad spectrum and mass market deal today. What is YOUR real dose? Antibiotics kill ALL your bacteria. Not a good thing at all. (See Gut Health). Breast Cancer Chemo kills all your fast growing cells. Not a good thing for your immune system or your joints.

All this is changing. Personal health will be a massive change for the better. Here is an article on Larry Smarr who is an early adopter of this approach. He tracks all his vitals all the time. At the moment this is a costly and challenging process. But Larry is at the front end of the trend.

What will make this happen is of course the web and neat tools. Already there are measurement tools that use wireless to hook up to your iPhone and measure some of your stats. Here is a link to Fitbit that shows us the way. Here is how your doctor will see your data soon.

What this will mean soon is that each of us will be able to have the kind of data that will enable us to see small indicative changes EARLY. So as we move towards say Type 2 Diabetes, we can make the right corrections. This approach will also show what works and what doesn’t. WE will know soon what diet works and what doesn’t for the data will support it. Here is how this is working now.

Science will change as a result. At the moment all health science is done in the context of finding a treatment that can be patented and sold. Anything that does not fit this, is not funded. Anything that does not show the new pill in a good light is suppressed.  Science has been hi jacked. But As we move more to Personal health, and so more and more real data is generated, we will truly see what works and what doesn’t. In particular we will see what works that does not cost much.

I look to the music model for guidance. Not only will we get what we want when and how we want it, but communities will spring up that focus on helping each other get healthy and cope with this or that.

 

Contact Form

Subscribe by Email

Enter your email address:

Delivered by FeedBurner

Facebook

Comments

  • robpatrob: Many things that are bad for are are not illegal and are eve...
  • August: This article brings up some health concerns i would like to ...
  • Susan: I wish I had known this information years ago. I am a second...
  • robpatrob: The link in in the post http://apps.npr.org/unfit-for-work...
  • Thibault: Very interesting blog, especially the link between disabilit...
  • Emma Johnson: Needed this to lighten the mood at the end of the day. Give...
  • RJ Jamieson: The mammary tissue was consumed repleat with raw milk drippi...
  • Anonymous: Your claim about wild fruit isn't 100% true. Read this artic...
  • Art: Staffan has recently passed away. We shall all miss him. Jan...
  • Jackie: This sounds great. But I was hoping that this article might ...
  • Phantom The God: Don't forget Coke damages your teeth and make your bones bri...
  • moon: Wow so many veganazis here... there was a study on 2 men who...
  • Christian DiMaria: This article seems to be exclusively focusing on sugar and c...
  • john: nital your a nitwit plain and simple how you have deluded...
  • Dane: But doesn't fructose take longer to process, thus allowing m...

What is the Missing Human Manual All About?

Do you want to age well? Most of us do. If you are my age, 60, this is more important a question that if you are 30. But most of us would not wish to have heart disease, cancer, dementia when we get old.

Most of us think it is normal that we will get ill like this.

But science today tells us that this is not "Normal". Our evolutionary past designed us to be active and fit until we drop dead. Why? Because raising human children takes so long. Mature adults had to do most of the hard work enable us to invest up to 25 years in our kids.

We are designed by our evolution to reach a plateau of fitness in mid life. So why do most of us not live like this?

We don't because, we have strayed away from the best way of living that fits our evolution best. Our culture has got too far ahead of our biology. We eat foods that make us ill. We have lost our social identity and power and that makes us ill. And we have lost touch with the circadian rhythms of the Natural World, and that has made us ill too.

We have lost our fit with our true nature.

This site will be a Manual. It will show you what the best fit is. It will show you the science behind this. It will share with you some methods for getting your fit back with your true human nature.

So welcome to the "Missing Human Manual" . I hope that we can help you and I hope that you can help others as a result.

Featured Posts

Are humans carnivores?

For decades we have been told that grains and oils from seeds are the healthiest food we can eat. This has proved to be wrong. For decades we have been told to drink fruit juice as a healthy alternative. Now we know that it is as bad for us as …

Dr Jason Fung – On the Science of how we use food and so why fasting works

This is the clearest explanation I have yet found

Terminal Illness – Should we fight to the bitter end? If not what to do?

100 years ago, most deaths were quick. A person was well and then sick and then dead. Medicine could do very little. But today, most of us die long protracted deaths. Treatment is piled upon treatment. The dying person and their families endure increasing pain and humiliation and disappointment. Often …

%d bloggers like this: